Maple Walnut Bar Cookies

Submitted By: Dottie Merle, Merle Maple Farm, Attica NY

Yield: Makes 9 Squares


Cut together first three ingredients until they resemble coarse meal. Press into greased 9” pan and bake 15 minutes at 375°. Remove, and reduce oven temperature to 350°.

Combine Pure NY Extra Dark, white sugar, eggs, melted butter, vanilla, flour, and salt and beat well. Stir in walnuts. Pour over crust and bake 40 – 45 minutes or until firm.

Cool and cut into squares.

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